Don't F With Chef

Just when I think I know it all, I discover something new.   One of my brides-to- be made a special request for alfajores, a cookie she’d...

  The leafy deep green veg is looking so deliciously hearty these days that I found myself with a fridge full of the stuff.   We all know br...

  Happy New Year!      Sorry for the long silence, I’ve been working on a not-so top secret project that’s kept me away, but I’m back now...

    I make pesto out of anything green, and when garlic scapes were all over the market tables I used a bunch to make a delightful sandwich...

      A few weeks ago, we borrowed my parents’ car and drove out to the end of Long Island’s South Fork, to Montauk, where we spent the la...